A bakery staple since day one. Portuguese Custard Tarts (pasteis de nata) are made with puff pastry and a rich custard flavoured with cinnamon and lemon.
Contains gluten-wheat, eggs, milk, soya.
Made in an environment where we regularly use nuts, gluten, milk, sesame, celery, eggs and mustard. As a result, we are unable to guarantee that anything we sell is completely free of ANY allergen.
