Slow cooked rabbit and chicken with carrots, parsnips and a creamy mustard sauce with a shortcrust pastry base and our puff pastry top made with french patisserie butter. This pie is frozen and ready to be baked at home. Serves 4 as a main meal or 6-8 as part of a spread.
Ingredients: PASTRY organic white wheat flour, butter, water, egg yolk, vinegar, salt FILLING rabbit, chicken, carrot, parsnips, celery, onion, butter, organic white wheat flour, crème fraiche, olive oil, garlic, dijon mustard, rosemary, thyme, salt, black pepper, bay leaves.
Made in an environment where we regularly use nuts, gluten, milk, sesame, celery, eggs and mustard. As a result, we are unable to guarantee that anything we sell is completely free of ANY allergen.