We’re bringing back Dine at Home for the Autumn. It’s getting colder and darker and we want to hide indoors with a comforting dinner.
Pies and puds is a 2 course take out dinner to enjoy at home. Collection is between 6pm and 8pm on Friday 29th October. Choose your pie, carbs, greens and your pud. Please select your menu here and collection time at the checkout. This menu is served hot and ready to eat as soon as you get home.
PLEASE NOTE THIS IS A COLLECTION ONLY EVENT! You can also not order any other product from our website in the same transaction, due to the differing time slots. Please place a separate order for your bakery supplies.
(m) meat option / (ve) vegan option / (vg) vegetarian option
Slow roast lamb and prune tagine with chickpeas
Spiced pumpkin, tenderstem broccoli and preserved lemon (ve)
Roat pork with mushrooms and chestnuts
Turnip and potato dauphinoise with smoked mozzarella and sage (vg)
Skin on chunky chips (ve)
Skinny sweet potato fries (ve)
Cheesey colcannon mash potato
Minty garden peas (ve)
Buttered winter greens
Mushy peas (ve)
Apple sticky toffee pudding with caramel sauce (ve)
Plum and ginger cake with caramel sauce
Please contact us if you have any allergen enquiries.
Orders can be cancelled up to 48 orders before the event.