A staple since day one. Our creamy white sourdough, made with a blend of flours including Yorkshire Organic Millers’ own stoneground.
Our white seeded sourdough. Your best friend for any egg-based breakfast.
Our white sourdough with dried fig and crushed walnuts. Cover it in Brie. Eat the whole thing.
A white sourdough with fresh apple. This moist loaf is great with cheese and keeps really well.
A white sourdough with hefty chunks of roasted potato, rosemary and nigella seeds. Dunk it in your soup or stew.
Another white sourdough, perfect with a hearty stews and makes a mean ploughman’s.